Whether it’s in a front-of-house role serving our amazing guests, managing one of our busy locations, or in the kitchen firing up the grill; we’d love to hear from you!

careers

Current Openings

HERE WE GROW AGAIN!

We have been serving high-quality Caribbean food throughout the GTA for over 20 years and we are searching for enthusiastic Full-Time & Part-Time Front of House Associates to join our Mississauga locations!

We are searching for individuals who are passionate about food and providing an exceptional customer experience.

Knowledge and Skills Required:

- Ability to work in a fast-paced environment
- The desire and drive to provide the "Perfect Guest Experience"
- Must be self-motivated and a high energy individual
- Must be able to multi-task
- Greeting guests and taking orders
- Processing payments as a cashier

Perks:

- Staff perks and rewards
- A strong team environment
- 2 weeks vacation
- Benefits for full-time employees after 3 months

Salary: $15.00 per hour

COVID-19 considerations:All customers and employees are required to wear a mask, Plexiglass barriers around serving areas, and Surfaces regularly sanitized.

Front House Associate

HERE WE GROW AGAIN!

We have been serving high-quality, authentic Caribbean cuisine throughout the GTA for over 20 years. We are currently hiring a cook with extensive experience in preparing authentic Jamaican cuisine.

Requirements:


- 1-3 years cooking experience in a fast-paced service restaurant
- Experience in a high demand operating kitchen preferred
- Flexible schedule, available to work weekends and holidays
- Able to lift, carry, push supplies or equipment weighing up to 50lbs
- Good communication skills
- Must be self-motivated and a high energy individual
- Must be able to multi-task

Perks:

- Staff perks and rewards
- A strong team environment
- 2 weeks vacation
- Benefits (After three months)
- Benefits for all Full-Time employees
- Vision care, extended health care and dental care
- Employee assistance and discount programs

Job Types: Full-time, Permanent

Salary: Up to $17.00 per hour

COVID-19 considerations:All employees and customers are required to wear a mask, plexiglass around all serving areas, and all surfaces are regularly sanitized

Cook

“Being at Potluck has been the most amazing part of my life in Canada. It has given me the opportunity to develop holistically and has also allowed me to develop and showcase skills that were intrinsic.

I must also commend the management team for their level of professionalism. Kudos to you guys!. I have definitely learnt a lot to add to my reservoir of knowledge.

To my coworkers and outsiders, I just want to inform you that I am here, I am observing and I am conquering.”

- Juleen (Manager, Potluck at Yonge St.)

"My life at Potluck started when I needed Potluck way more than Potluck needed me. New to Canada my kids and I needed a source of income, a way of life, a lifeline. I applied myself and was soon helping to manage all 5 locations, a great learning experience. I left Potluck briefly and reentered the field of banking as a successful investment advisor, but there was always the pull to do something different with my life. So I once again turned to Potluck and was welcomed with opened arms. it was then I realized that life was happening for me all these years, when I returned home to Potluck I returned as the Proud new franchisee of Potluck Derry. Thank you so much Sharon Johnson for preparing me, nurturing me, mentoring me for this moment."

- Lee (Franchisee, Potluck at Derry)

Success Stories